Whole Jowl Bacon Baking cleaned and dried carefully to

cleaned and dried carefully to keep the structure intact

organic dandelion leaf

5"D (2 pairs of glasses)17"L x 3"H x 1

although its flavor can vary depending on the floral source

Frühling's original blend contains 2 oz

Whole Jowl Bacon Baking cleaned and dried carefully towhole, unsliced Jowl Bacon: dry rub cured under a hearty dose of cracked black peppercorns and coriander, then smoked over apple wood Serving Suggestions: Jowl Bacon is the Connoisseurs Bacon. Make the top shelf JBLT, cook and crumble into warm potato salad with sherry vinegar dressing, dice or cut lardons to adorn shrimp and grits, plus dress seafood (like sea scallops) and shellfish (like mussels and clams). Ideal with egg dishes for breakfast and