Piemaggio | 'La Fioraie' Chianti Classico Region_US-California separate from the southern Baja

separate from the southern Baja region)

with a thirst-quenchingly bright acidity and noticeable tannins - which amounts to a charming

almost electric freshness

Made with the grape variety of Italian Chianti

The soil is full of ancient stones and minerals

Piemaggio | 'La Fioraie' Chianti Classico Region_US-California separate from the southern BajaWe have a thing for Chianti and anything Sangiovese here at GG, and this one is utterly textbook in character. It combines earth, bright fruit, and tangy acidity, with unforced concentration a wine of balance and egoless drinkability. Like blooming violet flowers crushed with dried cherries, blended and poured on a bed of fresh straw. The energetic hum of flavors is exhilarating and will make you hungry.