Melam Pathri Podi 1 Kg Pasta and Rice who should limit the consumption

who should limit the consumption of sugar and sweets

Ginger has numerous health benefits and has always been an inevitable part of Indian cooking

Traditionally they are known as burfi

Tamarind is a common ingredient all over India and south-east Asia in curries

as well as in vegetable and lentil recipes

Melam Pathri Podi 1 Kg Pasta and Rice who should limit the consumptionEnjoy this traditional Kerala dish, made out of fine ground raw rice. Melam Pathiri Podi is an easy way to make light, melt in the mouth pathiris as the powder is finely ground and passed through the finest sieve. A light accompaniment you can eat with the most exciting curries.