CLYDE PARK 2023 PINOT GRIS Domaine Des Hautes Glaces Penderyn is delighted to make

Penderyn is delighted to make Rich Oak a permanent fixture in their range

specific to maturation by the sea

It’s an  expression of pure apple

The Riebke Shiraz displays the hallmark Barossa fruit characters – satsuma plum

Aromas of aging typical of an Armagnac of this age: liquorice

CLYDE PARK 2023 PINOT GRIS Domaine Des Hautes Glaces Penderyn is delighted to makeSourced from some of the oldest Pinot Gris vines in Victoria, planted 1996, the fruit gives depth and palate weight to the final wine. The wine was fermented in two batches. One in stainless steel and the other barrel fermented. Both were kept at a low temperature during ferment to maintain aroma and flavour. The stainless steel ferment provided freshness and crisp acidity while the barrel fermented component shows depth and a complex mid palate. The