Good Boy Ethiopian Natural blend Every morning we're awoken by

Every morning we're awoken by our two eager dogs who want us to join them for breakfast

Soil Type: Nitisols

Variety: Caturra

we always add a little ice (not tea

Our Cowboy Border Collie blend is made with both Dark and Medium roasted coffee

Good Boy Ethiopian Natural blend Every morning we're awoken byOur Single Origin Good Boy coffee has just a hint of cocoa. It's not flavored. It's naturally chocolatey, with hints of caramel, too. Grown on smallholder farms within a small growing region, this coffee offers a great pick me up and bold flavor. Certification Grading: Natural Roast: Med light Tasting Profile: Milk chocolate, fruity, caramel Grower: Smallholder farmers from thee Sidama zone. Variety: Indigenous Heirloom Cultivars Region: Sidama Zone,