Banana Foster Flavor Emulsion for High Heat Applications Size:1 gal. Cocktail applications include amaretto-style drinks

Cocktail applications include amaretto-style drinks and almond-flavored martinis

It is made with natural ingredients

and frozen drink preparations

The concentrated nature means small quantities provide significant flavoring impact

The neutral base allows for combination with other flavoring agents

Banana Foster Flavor Emulsion for High Heat Applications Size:1 gal. Cocktail applications include amaretto-style drinksBananas Foster Flavor Emulsion for High Heat Applications is a specialized flavoring concentrate designed for commercial food production and professional culinary environments. This heat stable emulsion retains its characteristic bananas foster profile during elevated temperature processing, providing consistent results in demanding production conditions. The formulation combines natural flavor components to achieve a balanced taste profile