PAGLIERO - Nespresso - Caffè - Corposo - Conf. 100 cup Our coffee undergoes a meticulous

Our coffee undergoes a meticulous roasting process

Magnetic whisk unique for all preparations

A subtle acidity and a deep

provides a distinctive and original decorative touch as well as allowing the preparation of aromatic

Grinded coffee

PAGLIERO - Nespresso - Caffè - Corposo - Conf. 100 cup Our coffee undergoes a meticulousThe term "corposo" is an Italian word that translates to "full bodied" or "robust" in English. Rich and Full bodied: Corposo coffee is often characterized by a dense and substantial mouthfeel. It may include deep, dark notes with a hint of bitterness, common in darker roasted coffees. Low Acidity: Corposo coffees typically have lower acidity compared to lighter roasts. Balanced Bitterness: While some bitterness is expected, well prepared corposo