Polish White Garlic Russian Giant Garlic Some purplish blush on the

Some purplish blush on the clove skins

originated in Uzbekistan

It is OK to eat your Turbans before they have cured all the way

A strong rich taste noted as a great roasting garlic

Great flavor for a softneck variety

Polish White Garlic Russian Giant Garlic Some purplish blush on theThis garlic has consistent good yields with nice large clove size for a softneck. Some purplish blush on the clove skins. Approximately 10 11 cloves per bulb. ARTICHOKE GARLICS Are easy to grow and the most productive. They mature early in the season and one of the first to harvest. They can store 8 10 months in proper conditions. They have multiple clove layers on their large flattened bulb. Clove skins are off white tan. Performs well in southern